Ox Yoke Inn or The Ronneburg Restaurant?
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Don and I were eager to have a meal in the old Iowa town, settled by German immigrants over 100 years before I was born. We both love German food and we loved the idea of eating the foods that were once prepared in communal kitchens... homes in Amana didn't have their own kitchens! Which place should we pick?
 | Ox Yoke Inn We had to decide fast because Amana closes down early. We decided to stop first at the Ox Yoke... partly inspired by the great illustration and recipe in our old Ford Motor Company Cook Book! We couldn't eat two dinners, but maybe we could stop for a German beer! |
Ox Yoke!
But it was already clearing out by 6:00. We stepped into this newer room to see if we could grab a beer at the bar.
Where are the Crowds?
Cindy Welcomes Us!
Cindy had just collapsed into a chair near the bar. "Come on in and pull up a seat!" she said, patting the chair beside her. She and her grown children had worked a busy 2-day Apple Festival weekend and Cindy didn't try to hide her weariness. We joined her after ordering a beer at the bar. Cindy began filling us in about the history of the restaurant, stopping to introduce us to her daughter and son in law who were bustling in and out. Her grandfather had run the restaurant for 40 years and she pretty much grew up in it.
Lina and William
| Cindy had us follow her upstairs to see a few things. She pointed to a portrait of Mr. and Mrs. Leichsenring, who opened the restaurant in 1940. Mrs. L. appeared to be holding a bible in the photograph... unless it was a cookbook. Evidently she worked in one of the communal kitchens as a young woman, until the depression. That's when the Colonies found they could no longer remain self-sufficient... the end of the communal kitchen. Cindy remembers when Mrs. Leichsenring used to come in daily to test the potato soup. The Ox Yoke is still owned by the Leichsenring family. |  |
Yokey and Our Cookbook
Cindy took us to a room filled with antique crocks and stuffed beasts. She wanted to show us Yokey the Bear. She laughed about how that stuffed bear scared her as a little girl. I then had to share my silly cook book with the water color illustration and recipe for Ox Yoke Sauerbraten. She was pretty surprised to see the restaurant featured in the 55 year old book.
On to Ronneberg!
We tried not to rush, but wanted to check out the other nearby German restaurant we had heard about. Don and Elsie Oehler opened the Ronneburg in 1950. Elsie's grandmother had been a "kitchen boss" during the communal day.... I believe in this very building. In this photo you can glimpse at a few folks through the windows, some wearing suspenders. We were too late for the German band, but we saw a few gentlemen in lederhosen relaxing around the bar.
Tiny Table
Our table was almost too small for all the dishes that cluttered the checkered cloth. Meals are all served family style as they were 150 years ago. The only difference is that Don and I got to sit at the same table. Men and women ate at separate tables back in the day.
More Than 15 Minutes
We felt a tiny bit rushed since we were some of the last diners, but at least we got more than 15 minutes, which had been the allotted time for Amana dining. How would we have eaten our Sauerbraten and Wiener Schnitzel that came with cottage cheese, slaw, fried potatoes, gravy, green beans , Spaetzle and bread!! I'm guessing we wouldn't have had wine and beer either!
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