Sherald's Frosty FreezeDrive-In

​Roadside Dining in Price, Utah

How can anyone resist a sign like this, when it's lunchtime?

On the Main Drag
​

We pulled into the lot and had to make a decision. Sit in our car and be served, like the 1960's? Or sit at one of the tables?

Easy Choice
​

That was an easy decision. It was about 95 degrees, there were umbrellas and we had a breeze. Plus we'd been driving from Colorado and we were ready to be out of the car. Trinity came to our table and told us a little about the place.

Old?
​

The neon sign, sea foam green paint and glass windows, looked so retro, I wondered for a moment if the building could be a new. But Sherald's has been sitting here since at least the 1960's. 

I peeked in one of the many windows and there was quite a staff, bustling around the kitchen. 

​On the Wall

Trinity saw me peering inside and quickly pointed out the menu, on the far wall.  We took a while, to take all in all the options.

​This is what we ordered!

​Road Food

This is what roadside dining is all about. I never would have a corndog and tots anywhere else. All food rules go out the window, when I know I'm on the road and it's my only chance to ever eat at Sherald's! Don's burger was quite tasty. My corndog... was a corndog!

​Dessert Time
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From our spot at the table, I could look up and see the ice cream cone on the sign. I made sure to save room.

Trinity came to our table to check on us. She pointed to our car and said she'd noticed we were from Texas. "Oh, I just love Texas." she said.

I figured I could trust Trinity, so I asked for an ice cream flavor recommendation. I took her advice and ordered the swirl mix of pineapple and vanilla.

Ice Cream Plus a Monkey!
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I'm not sure I have ever in my life had an ice cream cone with a plastic monkey on top! The monkey pretty much made my day. And so did Trinity. She was very sweet.