Sherald's Frosty FreezeDrive-In

Roadside Dining in Price, Utah

How can anyone resist a sign like this, when it's lunchtime?

On the Main Drag

We pulled into the lot and had to make a decision. Sit in our car and be served, like the 1960's? Or sit at one of the tables?

Easy Choice

That was an easy decision. It was about 95 degrees, there were umbrellas and we had a breeze. Plus we'd been driving from Colorado and we were ready to be out of the car. Trinity came to our table and told us a little about the place.

Old?

The neon sign, sea foam green paint and glass windows, looked so retro, I wondered for a moment if the building could be a new. But Sherald's has been sitting here since at least the 1960's. 

I peeked in one of the many windows and there was quite a staff, bustling around the kitchen. 

​On the Wall

Trinity saw me peering inside and quickly pointed out the menu, on the far wall.  We took a while, to take all in all the options.

​This is what we ordered!

Road Food

This is what roadside dining is all about. I never would have a corndog and tots anywhere else. All food rules go out the window, when I know I'm on the road and it's my only chance to ever eat at Sherald's! Don's burger was quite tasty. My corndog... was a corndog!

​Dessert Time

From our spot at the table, I could look up and see the ice cream cone on the sign. I made sure to save room.

Trinity came to our table to check on us. She pointed to our car and said she'd noticed we were from Texas. "Oh, I just love Texas." she said.

I figured I could trust Trinity, so I asked for an ice cream flavor recommendation. I took her advice and ordered the swirl mix of pineapple and vanilla.

Ice Cream Plus a Monkey!

I'm not sure I have ever in my life had an ice cream cone with a plastic monkey on top! The monkey pretty much made my day. And so did Trinity. She was very sweet.